• = Mild
  • = Medium
  • = Spicy
  • = Very Spicy
  • Specials

    • Chicken Tandoori95:-
      Grilled chicken marinated in lime, yoghurt and tandoori masala. Served with tandoori sauce.
    • Chicken Tikka Masala100:-
      Grilled chicken breast marinated in lemon and yoghurt with cumin and mint.
    • Jhinga Goan Curry120:-
      Prawns poached in coconut milk, flavoured with black mustard seeds, coriander and curry leaves.
    • Palak Paneer90:-
      Homemade Indian cheese tempered with spinach, capsicum, ginger, garlic and chilli.
    • Dahl85:-
      Lentils with fresh tomatoes and coriander, flavored with traditional spices.
    • Plain nan10:-
    • Garlic Nan18:-
    • Raita12:-
    • Myntasauce10:-
    • Mango chutney15:-
    • Chili pickles8:-
    • Salad10:-
    • Soda/Sparkling Water15:-
    • Lassi30:-