• = Mild
  • = Medium
  • = Spicy
  • = Very Spicy
  • Specials

    • Subzi Thali85:-/95:-
      Chef´s choice of two vegetarian dishes, served with dahl and raita.
    • Palak Paneer110:-
      Spinach with cream cheese and peppers.
    • Chicken Tikka Masala115:-
      Grilled chicken breast marinated in lemon and yoghurt, braised in coconut, cream and cumin.
    • Chicken Tandoori115:-
      Grilled chicken marinated in lime, yoghurt and tandoori masala. Served with a creamy tomato sauce.
    • Rogan Josh125:-
      North Indian lamb casserole with saffron, cardamom almonds and yoghurt.
    • Lunch including Nan, salad, and water99:-
    • Lunch Take Away including Nan89:-
    • Extra Nan (Freshly baked Indian bread)12:-
    • Garlic Nan23:-
    • Ostnan25:-
    • Papadom10:-
    • Raita (cold yoghurt sauce)12:-
    • Mangolassi28:-
    • Soft Drinks / Low alcohol beer / mineral water15:-
    • Chili Pickles9:-
    • Mango Chutney9:-
    • Gluten-free Nan29:-